A new favorite with gluten-free options,
. Treated myself to a lavender lemonade mimosa and gluten-free buckwheat prosciutto and caramelized onion crepe.
Listened to this
on NPR with Annie Jacobsen on her new book, Area 51, this week and can't wait to get my hands on it and dive in.
I am digging the new Destroyer album,
. It's unlike any of his other albums and has this weird electronic, jazz sound to it. I highly recommend it.
Have a good week!